Our Instagram caption read: “Both disappointed and relieved that Udaipur, our final destination on this crazy trip, feels at last like being on vacation.” Before we left for India, we lamented that two weeks wouldn’t nearly be enough time. On our second day there, we looked at each other and…
Vegan
I shelled a heaping cup of pistachios for this pesto, then blanched them in boiling water and peeled the skins off. I nearly lost my thumbs in the process, but when my friend Liz, who is as picky an eater as I ever did cook for, pronounced this pesto better…
Have you ever heard of bbq flavored granola? Savory, sweet, slightly smoky, and crispy-crunchy. Neither had I! It’s totally addictive, like sitting by a campfire. You’ll be munching on this by the handful. Last week I had a very special delivery from Timothy Kansas. He claims Kansas bbq sauce is the best, so I…
My first time in California over Memorial Day weekend. I hardly slept a wink. Palos Verdes Cliffs Obligatory shot of palm trees Lunch on the patio at Nelson’s – Terranea Resort Crabcake sliders – delicious Mahi Mahi Tacos Wayfarers Chapel The cutest baby goat at the Beverly Hills Farmers’ Market petting zoo Sunflowers…